“Taste, buy, have fun!”: this is the slogan of “Greece-Festival-Flavours,” the biggest festival of flavours in Greece, that returns and is getting ready to open its doors from 5 to 7 May at the Technopolis of the City of Athens for its established spring appointment. Can you think of a better opportunity to get to know and enjoy Greek flavours and products? The cream of Greek producers will parade at the stands of an exhibition that is organized for the 5th year to present new ideas and traditional favorite products. The whole range of Greek products gives visitors delicious stimuli and an opportunity for unlimited tastings. Wines, beers, drinks, cheeses, cold cuts, pasta, olives, virgin olive oil, bakery products, herbs, coffees, jams, nuts, and pastries will be there, recording the developments in Greek gastronomy in the best way. The experience does not stop there, though. One of the most favored thematic areas of the Festival, the parallel events that have a training character could not be missing this year. Famous chefs, journalists, food bloggers, and experts in matters of taste will teach visitors the secrets of the gastronomic wealth of Greece, while successful bartenders will deliver lessons on how to make cocktails at home.
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